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Potato and Herb Soup
Selection of Salads
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Mains
Boiled Silverside of Corned Beef with Parsley Sauce
Roast Crown of Turkey with Cranberry Sauce
Prime Roast Rib of Beef with Horseradish Sauce
Grilled Breast of Chicken Mexican Style with
Basmati Rice
Baked Fillet of Fresh Cod in White Wine
and Fresh Herb Sauce
All above served with Selection of Vegetables

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Selection of Desserts